Ingredients:
- Mangoes- 3
- Ripe bananas- 4
- Plane yogurt- 2 cups
- Honey- 4tbsp
- Lemon juice- 2 tbsp
- Ice cubes
Method:
- Peel and deseeded the mangoes and cut into cubes.
- Peel the skin of bananas and cut into cubes.
- Shift both fruits in refrigerator for an hour.
- Now blend them with honey, yogurt and ice cubes till smooth.
- Pour into glasses and serve chilled.
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