<h2>How to make corn bhel</h2>

Ingredients:

1. 2 cups yellow corn kernels, boiled
2. 2 tsp oil
3. 1 tsp cumin seeds
4. 2 onions, chopped
5. 4 green chillies, chopped
6. 2 tomatoes, chopped
7. 2 potatoes, boiled
8. 1 tsp sugar, powdered
9. 2 tsp lemon juice
10. ½ tsp chat masala
11. 1 tbsp coriander, chopped
12. Salt to taste

Method:

1. Peel the skin off boiled potatoes and cut into cubes.
2. Heat oil in a pan, add cumin seeds.
3. When they start to spluttering, add onions and green chillies.
4. Fry till the onions become golden, add tomatoes, potatoes, yellow corn kernels.
5. Add sugar, lemon juice, salt and chat masala, stir for a minute.
6. Garnish with coriander, serve immediately.

Corn bhel